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HORECA

Vocational training programs for all

Odyssea Academy offers intensive educational courses that can reinforce creativity and community engagement and support experimentation that drives innovation. Odyssea’s training courses are shaped upon the market needs to reinforce our beneficiaries’ professional absorption.

Showing 1-3 of 3 results
Barista Free
(0 vote)

Barista

21 July 2017 / No Comments

A barista is an espresso machine “coffee artist” who has extensive knowledge about coffee and prepares, decorates and serves drinks to the customer.

Line Cooking Free
(0 vote)

Line Cooking

18 July 2017 / No Comments

Line cooks are employed by many restaurants as an important part of the preparation of the food that comes out of the kitchen.

Hotel Employee Free
(0 vote)

Hotel Employee

27 June 2017 / No Comments

Hotel Employees serve the basic function of ensuring the business runs smoothly, by fulfilling a great variety of posts. In general, Hotel Employees are responsible for making sure guests are comfortable and satisfied.

Over 1.000 beneficiaries per year

Vocational training programs for all

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